Discover the delights and diversity of local pinot noir wines at 47 restaurants; wines by the glass and matched with delectable autumnal dishes. For the month of May 2016 only. From the Martinborough Gladstone and Masterton wineries who brought you Match Wine Bar last year. You could be surprised at how well pinot noir goes with so many different dishes from innovative chefs. An ideal introduction to the range of pinot noir tastes and styles, and a glorious indulgence for the 'pinotphiles' among us. Cheers!
To celebrate Catch Pinot month, a Celebration Dinner will be held at Te Papa on Saturday 28 May. Join us for a 4 course degustation menu designed by Chef Michael Meredith, matched to wines selected by Larry McKenna (Escarpment) and Allan Johnson (Palliser Estate).
You're invited to join us for a glass or two of fine Martinborough wines.
With its perfect microclimate, the boutique Martinborough wine region is New Zealand's spiritual home of Pinot Noir. Delight in premium Pinot Noir, refined Riesling, subtle Sauvignon Blanc, captivating Chardonnay and sensuous Syrah. It's personal. Share tastes, opinions and insights with winemakers and owners as you discover new wines. Plus recommended food matches.
Tuesday 29 September 2015
5.30pm - 8pm Ponsonby Central
Ponsonby/Richmond Roads, Auckland
$45pp or 10% discount for groups of 10